November 28th, 2003

sigh back from trying to make fluffy pancake and i think i might have cozed food poisoning to myself . My brother some more can happily want to eat all of it even when i ask him to stop eating. I added too much natrium bicarbonate and baking powder and It didnt taste too good, some how it taste between somthing like the "dai gao min" and "gan sui" anyway i think it is "gan sui". when i ate it it didnt taste too nice and i thought adding more sugar will help coz it didnt have enough in the first place . But turns out that wasnt the prob. This is the second time i cooked something that couldnt be salvaged
Maybe i should stop treating cooking as a science experiment ke ke ke. oh well check back here to see if i am still alive from my "experiment" coz i think the effect might not have kicked in yet.
And if i live i shall try the flap jacks again. This time making sure i only add enough of those two ingredients mentioned ke ke ke. Oh well what don't kill u will make u stroger so cest la vie